At Common Room Roasters, we don’t just supply coffee - we build programs that elevate every part of your operation. “This is Specialty Coffee” is how we define our end-to-end commitment: from sourcing extraordinary beans, to crafting tailored blends that perform in real-world conditions, to delivering technical support, barista training, and collaborative brand building.
This is a mindset built on precision and passion. Specialty coffee is no longer a niche luxury - it’s the new standard. And that standard demands consistency, quality, and partnership you can count on. We source from producers who care deeply, roast with artisanal control, and obsess over every detail - because the people you serve notice the difference.
This is also a signal to our partners: we’re not here to drop off beans and walk away. We’re here to build something with you. Whether you’re a design-forward café, a high-volume hotel group, or a hospitality tastemaker, we meet you where you are, and raise the bar.
Our mission is simple: Deliver quality, consistency, and creativity to every cup.
We are committed to sourcing the finest seasonal coffees year-round to create and provide you with beautifully balanced blends. Each of our Signature Blends are curated for consistency and versatility, whether enjoyed as an espresso or paired with milk, perfect for any brewing method.
Our Single Origin program offers a carefully curated selection of single estate and micro-lot coffees. We work directly with trusted producers around the globe to bring you some extraordinary coffees that will enhance your offering and elevate the coffee experience you deliver to your customers.
Our certified technicians are dedicated to keeping your coffee program running smoothly—every day, without compromise. From routine maintenance to emergency solutions, we’ve got you covered. Our team’s expertise is always evolving with the latest equipment knowledge, and keep a healthy stock of parts, allowing them to get the work done in a timely manner. We’re proud to partner with leading manufacturers and stay closely aligned with new product innovations and best practices. This means faster diagnosis, smarter service, and longer life for your equipment. We understand your business relies on reliability and speed, so we deliver both.
Using state-of-the-art cold brewing equipment in-house, we meticulously craft both our signature blend and carefully sourced single origin coffees into bold, refreshing cold brew. Our process is designed to highlight the nuanced flavor notes of each roast from chocolatey notes in our Signature Blend or the bright fruity profile of a seasonal single origin brew. Each one delivers a consistently smooth and well-balanced cup. Once brewed to perfection, the cold brew is kegged on-site in disposable kegs that make serving simple, whether on tap in a café, at a restaurant, in an office kitchen, or at events of any scale.
We import an exclusive range of specialty auxiliary products from across the globe, meticulously curating a portfolio that meets our standards. This selection includes organic ceremonial grade matcha, single origin drinking chocolates, loose leaf teas, chai blend, alternative milks and syrups. Each product is showcased in our cafes and selected for its flavor, consistency, and ability to seamlessly integrate your coffee program. Through our auxiliary products, we help our customers create an elevated offering that extends beyond coffee.
Our team is committed to delivering a training experience that upholds high standards of quality and consistency across your operation. We partner with you to ensure your staff are equipped with the tools needed. This includes an introduction to barista foundational skills, espresso theory, calibration techniques, milk steaming and latte art. We also provide practical training in daily machine maintenance to ensure equipment longevity and service reliability. By standardizing these essential practices across your team, we help create a consistent coffee program that supports your coffee program, enhances operational efficiency, and elevates the overall guest experience.
